fly the seven seas

Observations of a Sydney girl rocking Germany


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Embracing Oktoberfest

Tomorrow at 12pm Oberbürgermeister (Lord Mayor) Dieter Reiter will mark the official begin of München’s most renowned annual event as he taps the first keg of Oktoberfest Bier in the Schottenhamel Bier tent, follows this with an “O’zapft’ is” and a good swig of his Maß.

Once tapped, the 13 other tents can begin to serve the München-brewed Bier to their thirsty guests.

For the next two weeks to follow, the sights and smells of the Oktoberfest will be ever-present throughout the city; throngs of tourists crowd the main train stations and the city centre, Tracht will be worn from dawn to dusk and the streets will buzz with groups of extra jolly, sometimes sweaty and most often tipsy, red-cheeked revellers.

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Settling in

Establishing home in a new country and ‘settling in’ takes time. Regardless of how long you find yourself away from where you once called home, there will always be times where you find yourself yearning for specific moments, people, routines and everyday scenes that ultimately typified ‘home’. Although it is slowly creeping towards the three year (!!!!!) mark since I lugged more than 30kg of cookbooks across the seas, I often dream of the small things that were my Sydney; my local barista remembering my coffee order, the daily chin-wag with commuter friends who’d catch the same train en route to work, and the city landmarks that were the highlight of memorable evenings…

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